NOTNestled in the heart of Alabama, the Auburn-Opelika area is a vibrant fusion of modern Southern hospitality and a burgeoning culinary scene. Anchored by the prestigious Auburn University, the area has become a dynamic destination that seamlessly blends tradition and innovation, capturing the essence of the South while embracing today’s changing culture.
At the heart of Auburn-Opelika’s appeal is its commitment to warm hospitality, creating an inviting atmosphere in historic downtown neighborhoods that resonate with charm and welcoming ambiance. Auburn University, one of the largest educational institutions in the South, plays a central role in shaping the region’s cultural landscape. This beacon of academic excellence combines a traditional blend of arts and applied sciences, ensuring a commitment to treasured traditions while adapting to the changing landscape of contemporary education.
A culinary paradise for discerning foodies, Auburn-Opelika’s diverse culinary landscape is an array of restaurants that cater to a wide range of tastes and budgets. The area’s calendar is filled with family-friendly events, adding to its identity as a community where food is a unifying force, fostering cherished memories for all.
Chef David Bancroft
Legendary restaurants and talented chefs have become the pride of the community, garnering recognition from James Beard and gracing the pages of prestigious publications such as Garden & Gun, Southern Living and Wine Spectator. Acre, an esteemed downtown tradition led by Chef David Bancroft, is a shining example of Auburn-Opelika’s dedication to an authentic and memorable dining experience. From fried green tomatoes topped with crabmeat and pimento cheese to spicy chicken-fried chicken, Acre encapsulates the essence of Southern cooking, creating a symphony of flavors that lingers on the palate.
Housed in a historic pharmacy building, Café 123 seamlessly blends the charm of a 1950s soda fountain with a modern culinary twist. Featuring hand-cut ribeye steaks, sushi-grade tuna and more, Café 123 is a testament to the region’s ability to blend tradition with contemporary culinary artistry.
Botanic, a culinary gem that transcends traditional dining experiences, is an unprecedented fusion of creativity and artistry. Beyond being a restaurant or event space, Botanic has vast spaces, each with its own character and purpose. This exceptional venue invites you to wander through its spaces, fostering moments of connection between friends, offering live shows accompanied by music and chickens, allowing children to play freely, drawing inspiration from nature and satisfying both culinary and emotional appetites.
The Tony & Libba Rane Culinary Science Center, home to 1856 – Culinary Residence, is a pinnacle of culinary refinement that pays homage to Auburn University’s founding year. Guided by a rotating chef-in-residence, students prepare both à la carte lunches and sophisticated tasting menus, fostering an ever-evolving epicurean journey. This collaborative space propels students toward culinary excellence, blending theoretical brilliance with practical artistry.
Opelika, a proud part of the Auburn-Opelika cultural scene, is synonymous with craft spirits and innovative brewing. John Emerald Distilling Company is a pioneer in the craft spirits scene, offering a range of fine liquors. Joined by Red Clay Brewing Company in 2015 and Resting Pulse Brewery in 2019, these venues, located in the trendy arts district of historic downtown Opelika, have become cultural hubs offering live music and a calendar of special events throughout the year.
As historic railroads and scenic byways wind through live oaks, dogwoods and azaleas, Auburn-Opelika unfolds as a destination defined by warm hospitality and a surprising mix of activities. This immersive journey into the heart of modern Southern hospitality is punctuated by authentic culinary experiences that endure, creating a lasting connection to a city that becomes part of your soul. Auburn-Opelika is not just a place to visit; it’s a nostalgic adventure where flavors linger long after the last bite, forging an indelible bond with a city that becomes a part of who you are. In Auburn-Opelika, the South’s rich traditions and its culinary future converge, creating a unique destination that invites exploration, celebration and a lasting connection to the heart of Alabama.